Eggs of horseradish

6-8 eggs, 1 bundle of radish, salt to taste. Sauce: 2 root horseradish, 2 eggs, 1 glass of smetana, 1-2 st.lozhki mayonnaise, 1 ch.lozhka mustard, sugar, salt to taste.
Yolks 2 cooked eggs cooked eggs with mustard, add rublennye proteins, sugar, salt to taste, mixing smetana, mayonnaise and mix with the cheese on the smallest cucumbers horseradish. Dips to pour plate. On top of cooked egg halves welded zheltkami up figurno tax cut Radishes. Eggs allow.

Materials allowed to copy only with the active hyperlink to Culinary recipes
Culinary recipes

Также ознакомьтесь со следующей информацией:

The page is translated by:
Google Translate 

Recipes dishes. Index:

A  B  C  D  E  F  G 

H   I  J  K  L  M  N

O  P  Q  R  S  T  U

V  W  Y   Z