Anyuta "cake"

For the dough: 3 eggs, 150 g. of nuts, 75 g. oil, 1.5 cups sugar, 1 tbs of honey, 1 teaspoon soda, salt, a little vanillin, 3 cups flour. For the cream: 400 city banks thick sletany, 75 grams of oil, 1.5 cups of sugar, 150 g. nuts.
Zamesit dough, divide into 4 korzha (and even in the smallest crumb). Paper grease oil, velvety it Korzh, moved to protiven, along with the paper and baking, dragging lighter. Give cool. During this time, cook cream. Sour cream, butter and sugar to brew at the slow-fire, nuts to as a last resort when the swing lift cream, donut grease and unparliamentary. Above you can decorate nuts.

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