Slavic legs


0.5 liters of beer, 2 tablespoons spoons acidic smetana or kefir, 2 yolks, 2 tablespoons spoons Grated cheese, black crust of bread, toast of black bread, 1 tbs sugar
Sour cream with the sugar and eggs zheltkami, add cafeteria spoons and vzbit beer. Ice beer with finely sliced bread crust, a thin trickle smetannuyu poured in a mixture, put on a slow fire and heat (do not bring to the boil!). In Grated dish to pour in (slightly better than dried) and cheese toast. Fill soup on top and file on the table.

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