Skewers of potatoes

Potatoes, pork fat, salt.
Choose smooth, long, roughly the same size potato with their paint brushes carefully. Each tuber cut lengthways into 6 equal parts deleted in the melted fat (frityur), fry until golden in color, to remove the pelmeni, to liquid fat. Cloves potato nanizat at kebab, allow, put on the dish, zastlannoe green leaf lettuce. Garnirovat flower of tomatoes, cucumbers, sprouts, mochenoy cranberries. Serve with mochenymi or salted mushrooms, cucumbers, cabbage.

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