Beet salad with horseradish

200-250 g of raw beets, 1 - 2 tbsp horseradish, salt, sugar to taste, juice from 1 / 2 lemon, 1 / 2 cup smetana with mayonnaise.
Wash beets crude, clear, to grate on cucumbers, mixed with horseradish, allow, poslastit, Sprinkle lemon juice, tuck in smetana, mixed with mayonnaise in equal quantities. A salad should be well expressed horseradish flavor.

Materials allowed to copy only with the active hyperlink to Culinary recipes
Culinary recipes

Также ознакомьтесь со следующей информацией:

The page is translated by:
Google Translate 

Recipes dishes. Index:

A  B  C  D  E  F  G 

H   I  J  K  L  M  N

O  P  Q  R  S  T  U

V  W  Y   Z