Prostenko but delicious


Macaroni (the stack), the median value of onions, a little carrot, the remnants of boiled meat or sausage, spices from the pack, vegetable oil 3 st. l.
Macaroni cook, as usual, in salted water. So far, and they zakipaet water chestnuts, sliced onions (melenko), or sausage meat (average smallness of dice), to grate carrot (at large cucumbers). In vmestitelnoy griddle and fry onion sausage, when slightly zarumyanyatsya add carrot and bacon, too. Carrots tradition very quickly. In hot, you can add the same spices. Ready to pasta directly to luk-kolbasu-morkov ready, add the butter to slipalos not, and there are all Mix until warm.

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