Fern roast


400 g fern, 1 pc. archery onions, 0.5 cups smetana, 1 st.l. flour, 1 st.l. for hot oil.
Finely chopped onion in oil until chops transparency, add hrn fern and heat together another 10-15 minutes. Smetana razvesti flour and pour in the fern. Put in the oven until brown crust education.

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