Omelet "Fungus"

2 eggs, tsp flour tbs milk, butter oil, salt.
Mix two eggs, add milk, flour, place well that there is no lumping (available in mixer), allow to taste and pour in the well-heated pan with butter oil. The fire should be medium. When one party podzharitsya, gently turn omelet blade to the other side and put urgently dish, as well as the edges of omelet rise up, but briefly, until cool.

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