New Year cake

250 g of butter, 200 grams of sugar powder, 3 eggs, 100 g of chocolate, 250 grams marmalade, 500 g of biscuits, 50 g brandy or vishnevki.
Eggs in the butter foam powder and sugar. Add one 3 egg yolks, melted chocolate, finely chopped raskroshennoe marmalade and biscuits. Pour brandy or vishnevkoy all. After 15 minutes Delicate, transfer to platter, take the form of a round cake and leave overnight in a cool place. December 31, in the morning, vzbit in dense foam egg proteins with sugars and absorb this mass of cake on top and sides. Top decorate. This cake beginning to prepare December 30. It does not have to oven and the recipe is simple. However, some imagination and diligence would require clearance cake.

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