Meat acid in the sauce

600 g pulp piece of beef, 50 g butter or margarine, 80 grams pork brisket slices, cloves lemon, 0.5 liters of milk, salt, pepper black pepper.
At the bottom of a pot of butter or margarine slices, layer slices of the breast, lemon layer portions withdrawn from skin, meat. Simmer in a small fire. Allow, poperchit, add hot milk, close the lid tightly and simmer another 1.5 hours. During the 15 minutes before the sauce ready proteret through screen. Meat crash at the plate and cut slices and polit sauce. Submit with boiled potatoes.

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