Meat po-ostrovityanski sweet sauce with Jack Deniels


Ingredients: Pork tenderloin, lime juice, sugar, rosemary, Mashed Potatoes, Ananas, kiwi fruit. Sauce: Canned peaches, Whiskey Jack Deniels Brown, sugar.
Meat zamarinovat in lime juice, with the addition of rosemary for 2-3 hours. Make potato puree, add the pineapple and kiwi fruit (Dice chopped medium size), add the whiskey Jack Deniels, evaporated, add a compote of peaches. Grilled Tenderloin grill, basting sauce, until full readiness, chop. Serve on a plate with mashed potatoes and sauce po-ostrovityanski Jack Deniels.

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