Meat po-Datski

At 1 portion: 120 grams of pork, 20 grams of cheese, 15 grams of vegetable oil, spices, herbs, egg
Pork tenderloin discourage, allow, poperchit. At mid - to a thin plastic cheese, chopped egg. Meat collapse in the form of sausages, bacon and band threads. Then remove the threads and bring the meat to the willingness of the spirits cabinet.

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