Baked pyramidion

3 Art. l. white flour, 1 cup (500 grams) of sugar, pinch of salt, Grated rind and juice of one large lemon, 1 st. l. melted butter, 1 cup (500 ml) of milk.
1. Mix flour, sugar, salt and lemon juice Grated rind. 2. Add butter oil. 3. Razleyte in 6 cups of stainless steel or in small molds. 4. Place cups or molds in the spacious pot with water. 5. Cover lid and pekite 30 minutes in a moderately hot oven. 6. Remove from the oven and cool completely. 7. With the help of a knife gently separated from the orchards pyramidion forms. 8. Turn over a plate form, carefully unplug the pudding. Exit-6 cups

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