Spanish sandwiches


80 g onions, 80 grams of sweet pepper, 10 grams of vegetable oil, 10 g of lemon juice, 10 g sauce, 50 grams of white bread, 20 grams cheese, salt, sugar, crushed red pepper.
A great snack for breakfast. You can prepare everything in advance and the morning only to bring sandwiches to preparedness. Onions and sweet pepper rings and extinguish burning in the vegetable oil until soft. Then, from lemon juice, sauce, sugar, salt, pepper marinade and leave to cook it for 10-12 hours vegetables. Slices of white bread grill, put them on the vegetables and top-firm cheese slices. Ready to put sandwiches in a hot oven and turpentine until cheese begins to melt.

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