Belarusian Holodnik

Beet boiled average-1 pc., Cucumber fresh-2 pcs., 2-3 eggs, cooked eggs, green onions, more, more ukrop-, salt, vinegar tbs, 1 liter of boiled and chilled water, ice, food, smetana - tbs on portion.
Beets and cucumber to grate on the large cucumbers, add finely HAJASTAN eggs, cut green onions and dill, fill with water, allow, add vinegar. Distribute on chocolate, tuck in smetana. This compares with Okroshka, but it is much easier for cooking!

Materials allowed to copy only with the active hyperlink to Culinary recipes
Culinary recipes

The page is translated by:
Google Translate 

Также ознакомьтесь со следующей информацией:

Recipes dishes. Index:

A  B  C  D  E  F  G 

H   I  J  K  L  M  N

O  P  Q  R  S  T  U

V  W  Y   Z