Pancakes French


For the dough: 1 / 2 cup flour, 1 glass of milk, 2 tsp sugar, 2 eggs, 2 tbsp melted butter, 1 tsp vanilla essence. For the sauce: 2 tbsp butter, 1 / 3 cup sugar, 1 / 4 cup lemon juice, 3 tbsp fatty cream.
For cooking dough mix all ingredients in the mixer to obtain a homogeneous mass. Dough and leave covered for 10 minutes. Cook sauce. To do so, oil, sugar and lemon juice over 1-2 minutes vzbit in mixer. Add cream and soft another 30 seconds. Put in refrigerator. Frying blinnitsu in each of the deepening of 2 tbsp test. Bake for 30 seconds on each side. At that time sauce placed at 3-4 minutes in the microwave oven with power level 5, stir through every minute, or stir in the very weak flames to complete dissolution of sugar. Ready Pancakes twice consistently folded in half, polit cooked sauce. Dish can decorate slices of lemon.

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